about us
We have been serving healthy and organic foods to Montauk since 1985. Our friendly staff is there to make sure you are greeted with a smile and leave feeling rejuvenated. Owners, Lauren Martin, a graduate from NYU with a Masters in Nutrition and Dietetics, and Dave Piacente, a graduate of The Culinary Institute of America in Hyde Park, work together to help enhance your experience at Naturally Good and guide you towards enjoying a healthier lifestyle.
our mission is simple - clean and organic
At Naturally Good, our mission is to make clean living effortless, inspiring, and delicious. We believe that food should nourish not only the body but also the community,
which is why every item we serve and every product we stock is chosen with care.
From our simple and delicious breakfast tortilla to our mouth-watering salad dressings, every recipe starts with thoughtfully sourced, organic ingredients. In our market, each product has been carefully vetted — so you can trust that we’ve done the work for you. If it’s on our shelves, it’s something we’d proudly share with our own families.
We are more than a cafe — we are a gathering place where choices meet convenience, where mindful sourcing meets modern flavor, and where our guests can feel confident that every bite and every sip is rooted in integrity.
Open year-round, with extended summer hours, we’re here to nourish your everyday with food that feels as good as it tastes.
